Four course tasting menu
Sample Menu
This menu may vary based on what’s in season, serving as a reference to showcase the type and quality of the dishes.
$170pp
Minimum 8 guests
Vodka cured gold band snapper - tomato lemongrass - celery
Hakkido scallops - char siu - spring onion
Wagyu - black pepper caramel - Gai lan - cucumber ajaad
Cardamom pineapple - jasmine rice pannacotta peanut praline - thai basil
What this experience includes
A custom created trust the chef menu
The full chef 5 hour in-house experience
Crockery supplied
Dietary requirements catered for
More time for you to sit back and enjoy you’re guests & the culinary experience